100% pistachio paste
Pistachios are a rich source of nutrients. They contain large amounts of B vitamins, as well as minerals such as iron, magnesium, phosphorus, and manganese. They can also be called nuts of youth, as they are rich in gamma-tocopherol, a form of vitamin E.
Taste and consistency: Thick, creamy consistency. This is why we love pistachios, as they are characterized by an intense, distinct, nutty flavor. Additionally, pistachios, as the undisputed flavor queen, have an addictive natural sweetness.
Shelf life: 6 months, we produce nut pastes on an ongoing basis
Storage: After opening, store in a dry and cool place.
How to enjoy pistachio paste?
Pistachio paste can be enjoyed interchangeably with nuts. It has a wide range of uses – it pairs perfectly with fresh bread and sweet pastries, as an addition to pancakes, breakfasts, and desserts. But not only that! Savory dishes and sauces with the addition of pistachio paste will also gain a distinctive, nutty flavor. There's nothing stopping true green nut lovers from eating it straight from the jar with a spoon. Its intense color will beautifully contrast with other ingredients in dishes, especially with fresh fruits.
Pistachio paste is a fully natural product, to which we do not add artificial flavors, colors, preservatives, trans fats, or other chemicals. The highest quality of the nuts used allows us to achieve a unique taste with each batch of paste. Therefore, our products will work wonderfully on the plates of those who consciously compose their diet using valuable ingredients.
Pistachio paste is available in a jar with a capacity of 180 ml. It should be stirred before each use. This way, each portion will contain the appropriate amount of healthy fats and other nutrients and vitamins, and the product will acquire the right consistency.
Pistachio paste – a healthy product full of flavor
Thanks to their high antioxidant content, pistachios support the proper functioning of the cardiovascular system. They are also helpful in maintaining the proper level of cholesterol and triglycerides. The vitamin A content in these nuts positively affects maintaining eye health. Moreover, due to their low glycemic index, diabetics can also enjoy the benefits of consuming pistachios.
In the form of paste, it is much easier to incorporate them into everyday meals and enjoy their unique nutty flavor. Thanks to our production methods, this product also retains a high content of dietary fiber and protein, making it a filling and tasty addition to the diet. It is perfect for meat and dairy consumers, as well as vegetarians or vegans looking for an aromatic ingredient full of valuable substances.