NONNA TERESA - extra virgin olive oil 500 ml

Nonna Teresa is a premium Italian extra virgin olive oil from Calabria, created for those who value a natural, balanced flavor and authentic origin. It is produced in southern Italy, in a region renowned for family-run olive groves, traditional production methods, and ideal climatic conditions for olive cultivation.

This Calabrian olive oil is cold-pressed from fully ripe Ottobratica olives, harvested slightly later than olives used for oils with a more intense, peppery profile. As a result, Nonna Teresa stands out for its mild, harmonious taste and subtle aroma—perfect for everyday cooking and family meals.

Ottobratica Olive Oil – What Makes It Special?

Our "Nonna Teresa" olive oil is made 100% from the Ottobratica variety—one of the most prized, traditional olive varieties from Calabria in southern Italy.

It stands out for:

• delicate fruitiness, subtle bitterness, and a mild peppery note
• excellent balance—the oil does not overpower dishes but enhances them
• high content of monounsaturated fatty acids
• natural richness in polyphenols and vitamin E, supporting heart health and anti-inflammatory effects

For these reasons, Ottobratica olive oil is highly valued in professional kitchens, making it suitable for both classic and modern cuisine.

Taste and Aroma – A Mild Olive Oil for Everyday Cooking

Choosing Ottobratica olive oil means more than just selecting a product—it’s like capturing a true taste of Calabria in every drop. It is mild, harmonious, and subtly fruity, enhancing the flavor of dishes. Made from hand-picked olives and cold-pressed with passion and respect for tradition, this oil combines authentic Italian taste with natural health benefits, supporting heart health, immunity, and everyday well-being.

Thanks to its mild and versatile character, this Italian olive oil from Calabria is ideal for many dishes:

• for salads and light dressings
• for pasta, risotto, and vegetable dishes
• for fish, poultry, and delicate sauces
• for bread as a healthy alternative to butter
• for cooking and gentle frying

It’s the perfect choice for family kitchens and for those who prefer milder, more neutral olive oils.

What Does Our Olive Oil Taste Like?

Nonna Teresa olive oil features a very delicate, neutral sensory profile, making it an excellent base for a wide range of culinary applications. Its flavor is subtle, clean, and balanced—it does not overpower dishes but harmoniously complements them. The finish is short and neutral. Ideal as a base olive oil for professional kitchens. Choosing it means selecting a flavor perfect for everyday cooking and for celebrating special moments.